Wednesday, April 2, 2014

Wildtree Wednesday: Garlic Green Beans

Looking for a side dish for dinner? 

Fresh green beans (washed with stems cut off) 
2 teaspoons Garlic Galore Dip
1 Tablespoon Natural Grapeseed Oil 
1 Teaspoon Butter Flavored Grapeseed Oil 

Roast for 10 minutes at 375 toss to fully cover with the seasoning and cook for 10 more minutes. 

These were quite tasty alongside the roasted Lemon Rosemary Cauliflower and pork loin. Yum!  

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